Victor's Lavender

Phone: (360) 461-5811 or (360) 681-7930

Commercial Lavender Growers – Planting time is here.

April 22nd, 2012 by victor

Two and a half Inch Pot

Commercial Planting Season is Upon Us.

If you are a commercial grower now is the best time to be planting your new crops. April in the warmer zones and May in the cooler areas. Avoid planting if temperatures will remain in the 80′s.  Always start with healthy, well established plants at a minimum size of a 2 1/2″ pot. I don’t recommend planting plugs directly in the ground as the roots are not yet established. If you are buying plugs, transplant them to  2 1/2″ pots. They will need at least 4-6 weeks to develop a root system strong enough to support them in the ground. I also recommend that you keep all the flowers cut off for the first year. This will allow the plant to send it’s energy into building a stronger root system and healthier plant. Be patient, you will see your efforts pay off next year with a crop of strong, beautiful plants with plenty of flowers.

If you’re not growing commercially – you just plain love lavender and want a couple plants to brighten up your garden, to cook with or to dry - not to worry – you’ve still got some time. Start with a minimum 4″ plant or better yet, the gallon size.

Lavender – Gros Blue

April 12th, 2012 by victor

Gros Blue

New lavender cultivar from France

 

This new cultivar is becoming very popular throughout the Pacific Northwest. This elegant plant produces a longer flower head making it an excellent choice for fresh or dried bouquets. It holds it’s dark, almost navy blue color when dry. This is a perfect accent plant for that special spot in your garden.

Lavandula Angustifolia – Folgate

March 13th, 2012 by victor

Find Folgate At Victor's Lavender Farm Beginning in April

Find Folgate At Victor's Lavender Farm Beginning in April

A tiny bush that packs a big wallop. This variety of English lavender is one of the best oil producers and is considered the best for producing high-yield crops for culinary uses, etc. Folgate is a tiny bush with narrow, small leaves and a sweet aroma. If you like cooking with lavender or enjoy the sweet smell in potpourri and sachets you will love this plant. Ever thought about Lavender Latte? Or Tea? How about Lavender Ice Cream. The possibilities are limited only by your imagination. Plant some in your garden and see for yourself.

Find Folgate At Victor’s Lavender Farm Beginning in April.

2012 International Lavender Conference

February 20th, 2012 by victor

Learn from the Best

The International Lavender Conference, hosted by the Sequim Lavender Farmers Association will be held April 27-29 at the Sequim Holiday Inn Express and Conference Center here in Sequim, Washington. Join with colleagues from around the world to learn more about farming and marketing your lavender. There will be classes and workshops at many of the Sequim Lavender Farms.  I will be one of the speakers at this conference as well as Dr. Tim Upson, co-author of The Genus Lavender, Dr. Curtis Beus, Ann Harmon, Jade Shutes, Kathy Gehrt and the Sequim farmers all providing valuable information to help you ‘grow’ your business to its full potential.

Come hear it from the pros. For more information on the conference and registering please visit sequimlavenderfarmersassociation.com  I know you will find this a very valuable and informative weekend.  I will look forward to seeing you there.

Visit our new Retail Store

February 13th, 2012 by victor

Lavender WreathOur new retail store is now open. Please visit us and see all the new lavender products and gifts for you and your family. We have lavender oils, soaps, sachets and dried lavender as well as live plants. If you would like to see the images of available varieties of live plants please visit the plants section on our website. We hope you will enjoy your shopping experience. For wholesale ordering please download the order form and fax to us at 360 683-7830.

New Online Store Launching

February 3rd, 2012 by victor

Culinary LavenderIt’s almost here! Our new online store will be opening very soon. A few more finishing touches and we’ll be ready to go. You will be able to find fabulous lavender products and gifts, including soaps, oils, culinary and dried lavender. Many more great items for the home and garden.

Just a reminder – Planting Season will be here before we know it. To be guaranteed to get the plants you want and the quantities you need, please place your orders now. You will not be charged for your pre-season orders until the plants ship. Shipping dates will vary based on the part of the country you are in.

We’re looking forward to a great season and wish all of you success in 2012.

 

Victor’s trip to Oulmès Africa

November 23rd, 2011 by victor

Victor recently visited the region of Oulmès in Africa on assignment for the Farmer to Farmer Consortium as a Lavender Production Expert. In his 15 days, Victor met with the Al Khozama cooperative to assist with the introduction of officinal lavender and to train members to improve lavender production.

Oulmès is a small village situated in the Middle Atlas in the Province of Khèmisset, the village is about 150 km northeast of Rabat.

The natural environment of Oulmès consists of plains, mountains and hills, trays and depressions. The soil of Oulmès is divided into brown hydromorphes soils, sandy brown hydromorphes soils, rocky soils, tier soils, and Litho soils. The climate is sub-humid with a cold and wet winter, fresh and dry summer, and 36 rainy days on average a year. The region received some snow between December and March and there are periods of frequent frosts of December till May.

Some of the objectives of Victor’s assignment was to identify and analyze the existing varieties and determine their compositions in order to know the valuation of limits; identify the diseases provoking the decay of plantations and production and training on the manufacturing of cosmetics and therapeutic products with existing plants.

View some of the photos from Victor’s Trip to Africa:

New Website for Victor’s Lavender!

November 16th, 2011 by victor

Victor's Lavender New WebsiteWe are so please to showcase our new website for Victor’s Lavender. This new custom website is built around a powerful CMS called WordPress. With wordpress Victor can now log in and make several edits himself. The new custom website also features a photo gallery and large header image areas to showcase his beutiful lavender farm, world travel experiences and his products.

When it comes to propagating lavender, Victor Gonzales is considered the North Olympic Peninsula’s resident expert. Victor is a wholesale lavender grower and supplier. He has successfully propagated more than one million lavender plants and counting. During the last decade, Victor’s green thumb has helped Sequim, Washington become the official lavender capital of North America.

Victor’s trip to the country of Lebanon

October 27th, 2011 by victor

About his trip to the country of Lebanon
Victor would like to share about his experience with you about his assignment he did with ACDI VOCA Farmer to Farmer Program. Financed by Land O’ Lakes International Development. I spent 2 weeks in the beautiful country of Lebanon. Where the people are warm, friendly and helpful people. Most of the Lebanese speak English. The main objective of the assignment was to design a model for lavender production area and an associate processing plant for the production of lavender essential oil.

Project Description:

LebanonACDI/VOCA is a leader in the use of expert volunteers in international development work. Over the years, we have placed expert volunteers in over 130 developing countries and emerging democracies. Short-term volunteer consultants advise local farmers on technology transfer, quality control, product diversity, business strategy and human resources management, among other agribusiness issues. With the volunteers’ expertise, ACDI/VOCA works to improve the quality and viability of agricultural support institutions and financial institutions that provide much-needed resources to the agricultural sector.

Lebanon LavenderThrough the use of these volunteers, ACDI/VOCA is implementing a new, five-year, USAID-funded Farmer-to-Farmer (FtF) program in Egypt and Lebanon. This $7.24 million Middle East and North Africa (MENA) FtF program is being implemented through a consortium with Land O’ Lakes and Winrock International. Through FtF, ACDI/VOCA helps strengthen five components of the producer-to-market agricultural system: farm production, post-harvest handling, intermediate and final processing, retail and wholesale sales, and local and regional markets.
ACDI/VOCA will field 117 expert volunteers through FtF in Lebanon.

FtF Lebanon focuses specifically on strengthening the horticulture and small ruminant livestock industries throughout the country. Through the planned 117 volunteer consultants, ACDI/VOCA will address value chain constraints in these industries in order to increase agricultural productivity and profitability. Over the life of the project, ACDI/VOCA will provide technical assistance to 2,340 direct beneficiaries and 18,720 indirect beneficiaries. With a centrally located office in the capital, ACDI/VOCA is well positioned to reach beneficiaries throughout the country. In particular, FtF Lebanon will work in Akkar, Zgharta, Arsal, Mount Lebanon, North Lebanon, the Bekaa Valley and South Lebanon.

Historically Lebanon has been the region’s premier supplier of apples, oranges, cherries, peaches and other stone fruit products. Over the last two decades, however, other countries have made inroads into Lebanon’s fresh fruit market. Through FtF, ACDI/VOCA works to increase domestic production levels to meet local demand and provide incentives for import substitution. It also works on increasing the potential for export markets in which Lebanon can assume a strong competitive advantage over neighboring countries.

LebanonTo this end, FtF Lebanon works with producers to enhance the competitiveness of fresh fruit and vegetable producers by improving farm management, production yield, product quality, and post-harvest handling. Working with farmer groups, small and medium-sized enterprise cooperatives and individual farmers, volunteer consultants improve practices in plowing, fertilization and natural resource management. Leveraging ACDI/VOCA-established pilot plants, FtF Lebanon is introducing value-added processing techniques, thereby increasing farmers’ revenues. In addition, FtF Lebanon addresses business management issues within horticul-ture producer associations, cooperatives and individual farmers. This includes ACDI/VOCA’s Farming as a Business approach, quality control, business development and access to finance.

FtF Lebanon also focuses on enhancing the competitiveness of the small ruminant livestock industry in Lebanon. Currently, Lebanon imports approximately 70 percent of its milk and milk by-product consumption and 85 percent of its consumption of meat products. Working with associations, cooperatives, smallholder goat and sheep farmers and processors, ACDI/VOCA provides targeted volunteer assistance to improve farm management, animal health, milk handling, processing and quality control to increase production levels and quality and to increase small ruminant farmers’ income. Technical assistance is aimed at improving fodder varieties, diversification of feed resources, and improved quality of feed, as well as improving the availability and cost of vet services, annual vaccination, and general information on animal health programs. A second focus in this industry is improving small ruminant producers’ business management practices. FtF volunteer consultants aid producers in identifying new markets, improving access to finance and increasing processor incomes.

Country Description:
INTRODUCTION AND GEOGRAPHY
Map of Lebanon

Area: Lebanon lies at the eastern end of the Mediterranean Sea north of Israel and west of Syria.
Population: 3,971,941 (2008 est.)
Capital City: Beirut
Peoples: Lebanese 95%, Armenian 4%, other 1%
Languages: Arabic (official), English and French widely understood by educated classes and Armenian.
Currency: Lebanese Lira (L.L)

1 USD = 1500 L.L (March 08, 09)
Time Zone: GMT + 2/ +3 in Summer

Lavender Consulting

October 27th, 2011 by victor

When you have a question about lavender, ask Victor Gonzales, owner of Victor’s Lavender. Whether you are a new lavender farm owner, an experienced grower who needs information on the latest soil preparation techniques or a grower who wants help making your farm tourist friendly, Victor can help.

“My one-on-one consulting services are really more like a personalized eight-hour workshop,” Victor says. “It is not for people who just have a few questions. When I go into a consulting session, I literally start from the ground up to find ways to make their lavender and business healthier.”

Victor has helped lavender growers in the Sequim-Dungeness Valley save entire fields of the fragrant herb by providing advice on planting, irrigation and fertilizing techniques.

“I love the challenge of helping people,” he says. “I listen to their questions and then go over ways they can become more successful.”

Consulting fees vary depending on need, but generally start at $500 for a full, eight-hour day. When travel is required, additional travel-related costs will be billed. Consulting within a 100 miles of Sequim is $200 for no more than 2 hours consultation.

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